Do you know what a French "galette des Rois" is?

Traditionally made on 6th January to celebrate the Three Kings, the "galette des Rois" is celebrated and eaten today throughout the whole month of January in France. Baker Bruno Bodnar from Bruno's Bakery will be teaching you how to bake a "galette".

Where is the workshop taking place?

LIMITED PLACES | BOOKING IS REQUIRED (events@afjersey.com)